Clay in My Boots: A Romp Through My Genealogical Past

Last night the a group gathered for the annual  group of Jewish Researchers in Volynia Ukraine at Bold Food & Drink www.boldfoodanddrink.com The New American restaurant had choices for all from Ohio Steak, Scottish Salmond, Walleye, to A variety’s for Vegetarian options. The Peach Pecan Bread-pudding was also a sweet end to a wonderful meal. We did all introduce our research families and shtetls/towns/villages/places to the group which fostered some possible connections. Personally I’m going to continue researching my Oks connection to Irina’s family that we started last year. Many others walked away with research ideas and connections. I also had the pleasure of talking more about the relaunch of the Kremenets Cemetery Project with Alan. A grand time was had by all the Volynians.